Easter

Fabulous Food Friday: April Blog Hop

April 14th, 2011 at 11:59pm Under Blog Hop+ In Season

Welcome to our latest RecipeLion Blog Hop, and as always welcome back to all those that participated in last month’s! Check out March’s Fabulous Food Friday blog hop here. March’s theme was “Fabulous Food Friday: Favorite Spring-time Recipes.” We can’t wait for our upcoming Fabulous Food Friday blog hop, the theme is: Your Favorite Easter [...]

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By Sarah 5 comments

It’s Your Easter: Dye Your Eggs… And Eat Them Too!

April 12th, 2011 at 09:50am Under In Season

I’ve never been a huge fan of dyeing Easter eggs.  I think I was traumatized early on when I tried to make my eggs look just like the pretty ones on the package, but try as I might, they just ended up a mess.  Now that I’m older, I can’t say I’ve gotten any better [...]

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By Rachel Add comment

How to Make Deviled Eggs: Use Up Your Easter Leftovers

April 5th, 2010 at 08:30am Under Holiday Feasts+ Simply Recipes

What do you do with all your Easter eggs once the holiday is over? Instead of piling the trash bin with hard-boiled eggs, why not turn your leftovers into a tasty treat the whole family will love. Deviled eggs are a classic party appetizer that are simple to make and fun to eat. Mix up [...]

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By Mindy Add comment


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